For the recipe you need:
* Slice of lime
* Sugar - 1 tsp
* Light rum Cachaca (cachaca) - 50 ml
* Ice.
At the bottom of the glass to put a slice of lime and sugar and knead all the wooden spoon. Add liquid. Ice if desired.
Brazilian cuisine: Drinks: How to cook Brazilian Caipirinha cocktail
* Slice of lime
* Sugar - 1 tsp
* Light rum Cachaca (cachaca) - 50 ml
* Ice.
At the bottom of the glass to put a slice of lime and sugar and knead all the wooden spoon. Add liquid. Ice if desired.
