For this recipe you will need:
* black beans - 1 / 2 cup
* dried meat (diced) - 500g
* bacon (cut into small pieces) - 100g
* olive oil - 2 tbsp
* sweet pepper - 2 pods
* Onions (finely chopped) - 1 pc.
* garlic (finely chopped) - 1 tbsp
* tomato sauce - 1 tbsp
* flour - 1 tbsp
* a mixture of spices - 1 tbsp
* wine vinegar - 1 tablespoon
* bay leaf - 1 pc.
* salt - to taste.
Beans, soak overnight in cold water. The next day, drain the water, beans, pour fresh water and boil until cooked.
Dried meat add water and put on fire. In the process of boiling water a few times to change to boil salt.
Fry bacon and onion in butter, add garlic and boiled meat, bay leaf, vinegar, spices, tomato sauce, beans, sweet pepper and leave on low heat until thick. If you wish, add the flour.
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